Where biology meets gastronomy.
Take a peek behind the shells.
West Island Oysters are a culinary masterpiece by design. Get to know the scientists who crafted the most distinguished oysters available on the East Coast.
A snug harbor
Protected by our friends on Cape Cod and in a nook called West Island, our farm provides one of the cleanest and safest harbors to cultivate oysters.
(Oyster) Farm-to-Table
The West Island Oysters you know and love at acclaimed restaurants throughout the world are now available to your door.
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